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Price lists you can order from
Starters, mains, desserts, drinks, each its own block. Switch on ordering and guests send pickup orders straight to your WhatsApp.
For restaurants
Most restaurant QR codes open a PDF. Yours opens a menu people can order from for pickup: the order lands in your WhatsApp with the time and the name, and no app takes a commission. When the kitchen 86s a dish, text “sold out of halibut”.
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A sample restaurant page, built from the same blocks you get. Invented business, real page.
Order from your link
Guests tap dishes on your menu, choose a pickup time and send. The order arrives in your WhatsApp, texts or email, ready to read out to the kitchen, with a copy in your order inbox. They pay you when they collect.
An order, as it lands in your WhatsApp
Hi Olive & Ember! New order from Alex: 1× Lamb shoulder, 6 hours, 2× Charred flatbread, whipped feta. Pickup time: 19:30. Ref #k4f2a9. — sent from your Scintilar page
Copy in your order inbox 0% commission Also by text or email
Text your page
special: lamb curry £12 tonight
Today’s special
Lamb curry £12 tonight
No editor to open. It clears itself when the day ends.
Invented business and customer. Try ordering and texting a sample page.
A familiar scene
Your menu lives in a PDF on the website, a second PDF in your business listing, and a laminated card that was right in March. When the kitchen drops a dish, three places are wrong for weeks and the waiter apologises on repeat.
Put the menu in price-list blocks, one per section, and change the line when the kitchen does. The same QR printed on the table keeps working. Add a reservations link, hours, and a form for group and private-dining enquiries.
The blocks to use
Starters, mains, desserts, drinks, each its own block. Switch on ordering and guests send pickup orders straight to your WhatsApp.
“Sold out of halibut” or “special: lamb curry tonight”, texted from the pass. Top of the page in seconds, gone when the day ends.
OpenTable, Resy, SevenRooms or your own number. Highlighted at the top for the evening rush.
Private dining and groups of ten or more need details you cannot fit in a DM: date, headcount, budget.
Kitchen hours differ from bar hours. Two lines, always correct.
The QR on the receipt tray sends happy diners to your review page.
Starter layout
Most visitors never scroll past the second block, so the first two carry the page. Start here and change what does not fit you.
Questions
No. The order travels from your guest's phone to yours as a message, and they pay you at collection or through your own payment link. There is no commission, no tablet and no POS to set up.
Yes. Your QR points to a stable address that redirects to your page, so a printed table card stays valid when the menu changes. The dashboard makes a printable poster too.
Every block has an optional schedule window, so you can show lunch between two times, or a seasonal menu only while it runs.
There is no free plan: every page is paid for, so every page is a real business page. You get 14 days free to build yours and use it for real, then Starter or Pro. The pricing page has the details.
No. Paste its address into the importer and your page is rebuilt for you to look at. It needs no account and nothing is published.
Pages for similar businesses
14 days free · cancel any time
Build it in a few minutes. Keep it if it earns its place. Cancel if it does not.
Wood-fired Mediterranean. Open six nights.
Lamb curry tonight, while it lasts.